Taberna JAMON JAMON

The sounds of vibrant live guitar and flamenco music can be heard well outside the restaurant’s humble interior when things get going on weekend evenings. Step inside and you’ll find walls lined with colorful knick-knacks, dark wood chairs and a mosaic tile floor, which all add to create a quintessentially Spanish vibe. Food wise, the family-run restaurant dishes out regionally-focused classics, like Valencian paella, huevos estrellados con chorizo (broken-style eggs with potatoes and sausage) and Galician-style octopus with Spanish paprika.